Delectable desserts add the finishing touch to a wonderful dining experience. From the light flavors of fresh fruits to the decadence of your favorite chocolate treat, choose from these wonderful homemade desserts! The following pricing presumes Dessert added to a main meal. Call for All Dessert Receptions.
Level On – Adds $2.00 to your Meal (Groups of 50 or more may choose assortment of 2-3).
- Fresh Baked Cookies
- Chocolate Brownies
- Lemon Bars
- Mini Fresh Fruit Tarts
- Cream Puffs drizzled with Chocolate
- **NEW!** ~ Assorted Mini Cheesecakes ~ Assortement Tray of Bite Sized Raspberry, Lemon, Chocolate Chip, Tuxedo (White & Dark Chocolate), Vanilla & Amaretto!
Level Two – Adds $2.50
- Apple, Berry, or Peach Crisp
- Mini Cheesecake squares with Raspberry Coulis
- Chocolate Dipped Strawberries
- Seasonal Fresh Fruit Platter
- Carrot Cake Squares
Level Three – Adds $3.50
- Fresh & Delicious Chocolate Mousse
- New York Cheesecake with Strawberry or Raspberry Topping
- Bread Pudding with Caramel Sauce
- Strawberry Shortcake with Whipped Cream
- Fresh Baked Pie (Apple, Pumpkin, Berry, Lemon Meringue)
- Baked Apples with Cinnamon
- Lemon Chocolate Tart (other flavors also available)
Level Four – Adds $4.00
- Chocolate Fondue Bar
- Ice Cream Sundae Bar
- Gizditch Ranch Berry and Apple Pies available at $22 ea (Serves 8-10)
- Fresh Fruit Tarts from The Farm available at $ 32 ea (Serves 12)
Above pricing is valid Monday through Friday and requires purchase of meal. Corporate portions are generally one piece per person and work well for meeting style events after a meal. For private parties and/or more social corporate events, order double portions or ask us for a custom quote. $25 delivery charge and 19% Service Charge will be added to final bill. Pricing includes drop off and set-up of food items, one linen for food table, vase of flowers, rental of all serving dishes & utensils, and disposable dishwares. Minimum 25 Guests. On-site server and china available upon request. Please contact us for pricing.